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 The Gluten-Free Gourmet by Bette HagmanGrab it now!
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Bigger and better than before!
The Gluten-Free Gourmet by Bette Hagman - This revised edition of Betty Hagman's book is updated with new information, over 200 recipes and tips for those looking for a gluten free, wheat free diet because of their celiac disease. Although, this book is more than just recipes.A complete sourcebook on how to live healthily with celiac disease, or wheat allergy It includes.....how to develop a celiac diet, rasing a celiac child, avoiding hidden glutens, eating well while traveling or in the hospital, and locating and ordering from suppliers of gluten-free food and flours.
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