Gluten Free Biscuit Mix from Miss Robens. Made with gluten free flour, these wheat free biscuits are flaky & buttery just like you want. A delicious change from bread & rolls for your celiac diet. All you need is milk or acceptable substitute; eggs or acceptable substitute; hard fat or acceptable substitute. Substitute suggestions are on package.
13 oz bag (12 biscuits)
Specifications
Ingredients
white rice flour, potato starch, refined cane sugar, corn-free baking powder (sodium acid pyrophosphate, potato starch, sodium bicarbonate), guar gum, high activity yeast packet (optional), salt (contains yellow prussiate of soda-used as anti-caking agent).