Maple Dipped Donut
 A maple treat taste break!
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This delicious wheat free donut is made from our special gluten free flour, then dipped in a maple glazing for an unbeatable combination. Treat yourself to a tasty gluten free doughnut for breakfast, or on your break with a cup of coffee.
Qty 6/pack
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| Ingredients | White Rice Flour, Sugar, Tapioca Starch, Icing(sugar, water, glucose, dextrose, propylene glycol, agar, titanium dioxide, mono and diglycerides from soy, locust bean gum, sorbic acid, artificial flavour, colour), Water, Whole Eggs, Dextrose, Yeast, Palm Fruit Oil ( Non Hydrogenated), Pea Protein, Soy Protein Powder, Sodium Carboxy Methylcellulose, Salt, Soy Lecithin, Cellulose, KinnActive Baking Powder, Glucono Delta Lactone, Sodium Bicarbonate, Nutmeg | |
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Testimonials
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"Very tasty products. We were very pleased."
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