Snickerdoodle cookies are soft baked classics, topped with cinnamon sugar. Gluten and wheat free, they are terrific eaten out of the box or used as a base for pie crust. Sure to be enjoyed by kids young and old.
MADE WITH CARE IN A DEDICATED NUT- AND GLUTEN-FREE BAKERY
Specifications
Ingredients
Sorghum Flour; Date Paste; Grape, Apple and Pear Juice Concentrates; Brown Pure Cane Sugar; Expeller-Pressed Vegetable Oil (Safflower Oil and/or Sunflower Oil); Natural Rice Dextrin; Ground Flaxseed; Water; Xanthan Gum; Baking Soda; Vanilla; Salt; Cinnamon; Rosemary Extract
Not included:
NO TRANS FAT, NO ARTIFICIAL ANYTHING, VEGAN, KOSHER PAREVE GLUTEN FREE, CASEIN FREE
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